Skip to main content

Waivers available

For articles submitted in 2024 and 2025, Performance Nutrition has waivers available to offer that can be requested upon submission and allocated on acceptance. Once the standard peer review process has been completed and the Editors have made a decision to accept the article, authors without funding available won’t need to pay an APC. Enquire here for more information.

Performance Nutrition is accepting submissions and will publish its first articles soon.

Join us as an Editorial Board Member

We are recruiting Editorial Board Members with expertise across all areas of our scope. Reach out and apply.

Aims and scope

Performance Nutrition focuses on the role of nutrition to support performance throughout the life course. The journal welcomes both human nutrition studies and studies at the molecular level. Topics of specific interest include:

  • Sports nutrition
  • Performance in extreme environments
  • Academic concentration
  • Fine motor skills
  • Occupational nutrition, including military
  • Nutrition and surgical/oncology outcome
  • Injury recovery
  • Precision nutrition
  • Dietary pattern effects on performance (eg veganism/dairy free/omnivore/intermittent fasting etc)
  • Gut microbiome
  • Development in childhood/adolescence
  • Nutrition to support healthy aging

Meet the Editor-in-Chief

Gareth A Wallis, PhD FECSS, University of Birmingham, United Kingdom

New Content ItemGareth is a Professor of Exercise Metabolism and Nutrition and the Head of Research and Knowledge Transfer within the School of Sport, Exercise and Rehabilitation Sciences at the University of Birmingham, UK.  He received his PhD in Exercise Metabolism and Nutrition from the University of Birmingham, UK in 2006 and undertook his Postdoctoral training in Integrative Biology at the University of California-Berkley from 2006-2008. Dr Wallis then worked in New Product Research at GlaxoSmithKline, within a scientific program developing new nutritional products and health claims. He now conducts academic research in exercise science with a major focus on nutrition and metabolism. His goal is to better understand how nutrition can be manipulated to enhance metabolic or adaptive responses to exercise, with a particular focus on macronutrients and their roles in performance, training adaptation and health. His research and approaches adopted aim to generate the translational knowledge needed for practical application within sport, exercise, and health nutrition settings.